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Quality Assurance Assistant Supervisor - 3rd Shift Chicago/ Ashland in Chicago, IL at OSI Group

Date Posted: 4/14/2018

Job Snapshot

Job Description

POSITION SUMMARY
Responsible for supervising employees and activities involved in ensuring the safe production of a wide range of products in compliance with company, customer and government requirements that meet required quality specifications.

MAJOR POSITION RESPONSIBILITIES
(i.e., Policies, procedures, etc. for which you are responsible.)

  • Responsible for a variety of supervisory activities including scheduling, training, coaching and making recommendations to the QA Supervisor about performance, hiring and termination decisions.
  • Participate in the transitions between shifts and communicate key information to peers, team members and Production Management.
  • Provide back-up to the department’s Group Leaders and non-laboratory Supervisors.
  • Prepare a variety of routine and special reports that document testing activities, test results, and operational issues involving product quality and safety such as swab tests, finished product tests, and HACCP audits.
  • Ensure operational compliance with company policies and regulatory requirements in the areas of safety, employment, quality, work rules, good manufacturing practices, hazard analysis and critical control points, and others as established by communicating requirements to employees, validating understanding and correcting behavior as required.
  • Perform other duties as assigned.

OSI Industries is an Equal Employment Opportunity employer that believes everyone has the right to be treated with dignity and respect. OSI  does not discriminate on the basis of national origin, gender, race, color, religion, pregnancy, gender identity, sexual orientation, protected veteran status, disability, or any other characteristic protected by applicable law.  All applicants will receive consideration for employment based on merit, qualifications and business needs. OSI participates in the E-Verify program.

Job Requirements


  • Bachelor's Degree in Food Science, or a related field, or equivalent amount of relevant experience and education.

  • Planning, organizing, coordinating and leadership skills.

  • Computer skills including proficiency with Microsoft Office Suite (Excel, Word, and PowerPoint).

  • Ability to work with employees at all levels of the organization.

  • Strong problem solving, and decision making skills.

  • Demonstrated ability to communicate effectively both written and verbally.


OSI believes all persons have the right to be treated with dignity and respect. It is the policy of OSI  to provide equal employment opportunity (EEO) to all persons regardless of age, national origin, gender, race, color, religion, pregnancy, gender identity, sexual orientation, protected veteran status, disability, or any other characteristic protected by federal, state or local law.  All applicants will receive consideration for employment based on merit, qualifications and business needs. OSI participates in the E-Verify program.